(Italiano)

Menu

menu-clarisse-02In addition to the a la carte seasonal and regional menu, with a wide selection of seafood or meat dishes, we offer every day the tasting menu “emotions”, it is the largest among the menus created by Andrea Zazzaro.

It provides 7 courses hand made by the chef, where the imagination of Andrea and his staff is matched to customer preferences.

It is recommended that this menu is served to all diners at the table.

menu-clarisse-01A menu for food lovers, that allows you to understand the great creativity  that Zazzaro has to offer.

An exciting journey, a series of courses representative of the chef’s repertoire combined with recent proposals.

Again, the seasonality of the ingredients plays a starring role in the choice of what will be presented during the journey.

The menu can be matched to the wine tasting “passion” comprehensive of 5 glasses or a tasting of ¬†“sparkles”comprehensive of 3 glasses, both proposed by our sommelier

The suggested list price for the the tasting menu is 45,00 euros per person.

The suggested list price for wine or sparkles tasting is 20,00 euros per person.

 

View full Gallery»

Questo sito utilizza cookie al fine di consentire la normale navigazione e fruizione del sito stesso e per tracciare informazioni statistiche in forma anonima e aggregata. La prosecuzione della normale navigazione comporta la prestazione del consenso all'uso dei cookie. E' possibile negare il consenso a qualunque cookie seguendo il link Cookie Policy

The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.

Close